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Hearts were broken when Koko Bakery closed last year, but with Little L opening within the same space, and many of Koko's recipes, lovers of Japanese baked goods can once again breathe easy. It's hard to pick one item as a must try from this little bakery's extensive list of uncommon items. The green tea azuki scone? Corn and cheese roll? Baked lemon donut? Rich bread? We settled on the tasty, light melon pan, which is both crispy and fluffy and just the right amount of sweetness. Thurs & Fri: 7-3; Sat: 8-3
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